Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
EL Five - Spanish and Eastern Mediterranean small plates and drinks served in a funky, buzzy top-floor penthouse.
EL FIVE CELEBRATES
THE CONFLUENCE
OF FLAVORS
IDEAS & GEOGRAPHIES
MADE POSSIBLE BY SUBTLE
SHIFT IN PERSPECTIVE
PHONE
CALL OR TEXT US
303.524.9193
HOURS
DINNER
SUN – THURS
5 – 10PM
FRI – SAT
5 – 11PM
LATE NIGHT HAPPY HOUR
SUN – THURS
9 – 11:30PM
KEEPING IT REAL
Edible Beats is unique amongst our Denver and hospitality community in being a 100% employee-owned company. Furthermore, all gratuities are shared amongst the entirety of both the Front & Back of House hourly teams.
You will notice a 5% Fair Wage & Benefits surcharge added to your check. Why? In the spirit of transparency, this 5% helps us continue to support and fortify many of our employee benefits. We are endlessly thankful and grateful for your support of our employee-owned and independently operated restaurants.
EL FIVE'S TEAM
Carl Jenkins
General Manager
Corey Ferguson
Executive Chef
Gabriel Sauer
Chef de Cuisine
Nicole Yusef
Manager
Anton Valentich
Manager
